My grandma is well-known for her rolls. Everyone looked forward to eating them at family gatherings. I don’t actually have a recipe for her rolls because she doesn’t use a recipe. She just knows how to make them because she’s done it so many times.
One of her sons once videotaped her making rolls and cinnamon rolls so that we could learn how she does it. When I last watched that video, I had never made bread before, so I didn’t know what to observe. I’d like to watch it again and see if I can learn more. Until then, I’ll just try re-inventing the recipe on my own.
If any family members are reading this and have some suggestions, please let me know! Do you remember Grandma using an egg? I don’t, but I could have missed it. Continue reading